Peter D'Aprix is an internationally acclaimed photographer who is based both in Ojai, California (where he has a full studio) and Provence, France where he shoots location. With a degree both in photo-journalism and commercial photography, his portfolio is stunning and diverse.

Today, he shoots mainly commercial photography including annual reports, product brochures and advertising for corporate clients, their agencies and designers. He also shoots editorial photo stories, his first love.

These mainly follow his passion for interesting food. He is associate editor for "Culinary Trends" magazine and owner of his own Emagaizne GourmetVoyageurs.com

where you can not only see his food and location photography, but indulge in stories about fabulous chefs.

Peter says..."light is everything whether on location or in the studio. Couple light with graphics and throw in problem solving and you have the essence of fine professional photography".

Photography for the web has it's own special demands just as photography for magazines has different criteria than photography for advertising. The photograph must be tailored to the final publishing method. Often the photographs must span several medias. Today's professional photographer must know the differences if he is to give the client full value for his photo budget.

Click on the navigation selections below to view Peter's portfolios: